I’m new here. I don’t know anything about this restaurants or cafes. So I need to know about this in details.Please, some one helps me.
All restaurants claim to have “fresh food” that is apparently made on the day of consumption, so where does the uneaten food go?
Do they throw it out? Do they give it to the homeless?
When and why does restaurant or cafe decide whether customers pay before or after they eat the food or drink the coffee, etc.? What's the factors that come into play?
What happens when you send food back at a restaurant?
How can I find a part time job as a piano player in a restaurant or cafe in the US?
Are Yelp reviews useful for finding a great cafe or restaurant?
How difficult is it to start a cafe, bakery, or restaurant business?
What are some good healthy restaurants near Carnegie Mellon?
What are some of the best vegetarian and vegan restaurants in Copenhagen?
What are the best vegan/vegetarian restaurants in Austin?
What are the best vegetarian and vegan restaurants in Philadelphia?
Do fast food restaurants or cafes within or very near to college campuses ever close for lack of business?
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