RE: What is the meaning of 22000 in ISO?
ISO is a universal method to ensure that the organization complies effectively to ISO 22000 Certification (FSMS), by its beneficiaries or Interested parties.
ISO 22000 – Food safety management systems – Requirements for any organization in the food chain. Becoming certified to ISO 22000 allows a company to show their customers that they have a food safety management system in place. This provides customer confidence in the product.